\u00a9 2021 wikiHow, Inc. All rights reserved. For a more adult treat, try soaking the raisins in brandy or rum before coating them. I LOVE choc covered raisins and never thought about making them at home. If you need the raisins to be somewhat dry after you plump them up, spread them out onto a couple layers of clean paper towels. The dropping them on the cookie sheet is the time consuming part and it is a great job for kids. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Thank you for your info. The oatmeal will thicken as it cools. Veritasium Recommended for you. Cover the raisins with room temperature liquid and soak for 30 minutes. Microwave on Medium (50%) power for 2 minutes. For more tips, including how to use a cold soak to plump your raising, read on! All tip submissions are carefully reviewed before being published. Learn more... As a dried fruit, raisins may sometimes seem a little too dry for snacking purposes or for use in certain baked goods and fresh dishes. Consider draining the excess surface moisture off the raisins by blotting them with clean paper towels or allowing them to sit out on clean paper towels for a few minutes. How much would 1 cup of raisins equal after plumping? We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Allow the raisins to soak in the mixture for a full 30 minutes without disruption. Pour a teaspoon of the soaking water over the raisins and drizzle the syrup over the raisins and top of the apple. Do not chill them before use. Add raisins and stir. Single. Alternatively, place the lid on the pan, leaving a 1/4 inch (0.6 cm) gap between the pan and the lid on one side. Core the apples, leaving the bottom intact. For instance, consider trying grape juice, orange juice, or another fruit juice. Place a microwave-safe plate or lid on top, and heat the bowl of raisins for about 30-45 seconds. This is terrific! Spread out on a cookie sheet that has been lined with waxed paper and refrigerate for several hours or until firm. […] this link to get Lynn’s Chocolate-Covered Raisins recipe over at Lynn’s Kitchen […], […] Chocolate Covered Raisins from Lynn’s Kitchen Adventures ~ gluten free, vegetarian […]. Let the raisins steep in the hot water for 5 minutes, then drain and use. How To Make Banana Raisin Oatmeal In The Microwave Microwave the oats in a microwave-safe bowl with cup of water for 2 minutes. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Keep the dish slightly vented on one side to prevent pressure from building up inside. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. They are all good. Spoon the sugar mixture into the apples and set a knob (or more to your … It seemed. Cover bowl with microwave … Stir the heated raisins and replace the cover. These homemade raisins don’t exactly fit into the healthy category, but they are semi healthy, and are better than sitting down to eat a cookie or a handful of potato chips. And although these do make a great snack food, they are often dessert in our house. Turn the oven on at about 50 °C (120°F). (all microwaves vary so you may have to microwave yours a bit more). Pro Tip: Soaking longer isn’t necessarily better. Gently pat them dry with additional paper towels to dry them even more thoroughly, if desired. Most sites simply give one - pour boiling water over and, "Delicious. https://sweet-as-sugar-cookies.blogspot.com/2011/03/sweets-for-saturday-8.html, Hi, I’m making these for my boyfriend but he’s lactose intolerant, can I substitute margarine for the butter? 🙂 I hope that you enjoy them! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. But how does it work? Great recipe! I like options! Add raisins to a spicy cole slaw or salad. Pour in 1/2 cup water. The plumping process enhances the flavor of the raisins while making them both softer and juicier. Microwave on high until the water is absorbed and the oats are tender, about 2 minutes. Spread out on a cookie sheet that has been lined with waxed paper and refrigerate for several hours or until firm. Yes in this recipe I think that would work fine. Alcohol, like wine or rum, could also be used. Microwave it initially for 2 minutes. They are also much less expensive than buying chocolate covered raisins at the store. Drain and discard the water. Drain. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Core apple; remove peel from top 1/2 inch. Rehydrate the raisins: In a medium microwave-safe bowl, add raisins and cover completely with water. @Elizabeth, I hope you enjoy them! "I tried the stove top method since my raisins were so hard I couldn't break them apart. I am using them in a recipe for applesauce cake. Pack mixture into core of apple. Sprinkle cinnamon over top of apple. If you don't have a slotted spoon handy, you could pour the contents of the dish through a small colander, instead. Threw in a few chocolate chips if you like. The raisins should be much plumper than before. Plumping raisins makes them softer and juicier. 8. This article has been viewed 58,757 times. You can eat them as they are or use them in other dishes. Now … Combine dry ingredients in a medium bowl and set aside. Shame on you for putting this recipe on your blog (jk). This is basically the same recipes as my chocolate covered craisins, but with raisins. Make your own trail mix by combining raisins with toasted almonds and sunflower or pumpkin seeds. Discard the liquid and reserve the raisins. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. It might be a wise idea to drain the excess liquid from the surface of the raisins by spreading them out onto clean paper towels. Microwave on Medium (50%) power for 1-1/2 to 2 minutes longer until oats … My kids are almost always hungry, especially my eight year old son, so I am always trying to find snacks that are healthy and  inexpensive to make. Remove from the waxed paper and enjoy! Pour 2/3 cup of water into the bowl and stir well. I love chocolate covered raisins but never thought to make my own.