Part of the birthday tradition was to have the whole family smack, or skelp, the dough in the cloot so it formed a nice round shape. 10. The clootie is referred to as a pudding or dumpling. Stacey’s latest project is making traditional clootie dumplings. You do not even have to visit Scotland to secure them as they are now available to purchase online via our website. Author: Mr. Paul. … (I guess maybe it's a particularly adorable piece of rag, that it should deserve a diminuitive.) It was traditionally made for special occasions like a birthday, Hogmanay or at Christmas time when trinkets, coins and lucky gifts were dropped into the mixture, wrapped in greaseproof paper. Being the last person to give it a slap was reserved for the birthday boy or girl. Clootie Dumpling (2) 1.25 cups dried apricots 1.5 cups water 2 tbspn brown sugar 2 eggs 2 tsp grated lemon rind 2 tsp grated orange rind 0.25 cup shredded mixed peel 0.5 cup raisins 0.5 cup sultanas 0.5 cup currants 1 small grated apple 1 small grated carrot 0.5 tsp nutmeg 0.5 tsp mixed spice Made with sultanas, cherries, raisins and vegetable suet, Clooties are similar to a Christmas pudding, but a little less rich. History & Folklore of Scottish Clootie Dumplings, Clootie Dumpling Storage, Serving & Cooking. The dumpling should be covered with water. 4. No longer do you have to spend hours of your precious time preparing and cooking your Clootie Dumpling. It is a wonderful Scottish fruit pudding that is cooked in a unique way. Remove the cloth and transfer the dumpling to a baking tray. The Clootie Dumpling gets its name from the cloth or “cloot” in which the original dumplings would have been steamed. I use SR flour and cooking margarine. Rating: 5 out of 5. Print. This recipe makes the traditional clootie dumpling that is deeply embedded in Scottish cooking. Don’t leave too much room in the cloth or the dumpling will split. All ingredients, once mixed to the perfect consistency are placed in a freshly boiled Cloot (cloth) that has been sprinkled with flour. It tastes exactly as it should, retaining all the expected flavours but I make it in my slow cooker for maximum convenience. Sign up for a Clootie Dumpling making masterclass from our Clootie Dumpling HQ in Abernethy, Scotland. WHAT IS A CLOOTIE DUMPLING? 4 hours. The name clootie comes from the cloth it‘s boiled in as cloot is scots for cloth. Clootie Dumpling utane NEW by: Nancy I use to make a dumpling for family birthdays but now I visit my daughter in Australia and her husband loves it. It is a recipe that has been passed down generation after generation. We sold out that day! 9. In a 2003 survey of 6,000 people by the Food Trust Scotland, the clootie was named as one of the top 10 traditional Scottish foods. The clootie can be prepared with a variety of different ingredients. 20 mins. Wikibuy Review: A Free Tool That Saves You Time and Money, 15 Creative Ways to Save Money That Actually Work. It is then wrapped in a cloth, as referred to by the name – Cloot meaning Cloth in gaelic – and simmered in water for a lengthy period. Dismiss. This dessert is named after the cloot, or cloth, it is prepared in. Different spices and fruit can also be experimented with in this versatile recipe. Make sure the water level is topped up with more hot water to about half way up the side. Fraser Wright’s Clootie Dumpling bag. This dessert was no exception and can still be prepared that way today. Place the dumpling mixture into the centre of the clootie, gather up the edges of the cloth and tie up but not too tightly; leave a little room for the dumpling to expand. Originally ” Clootie Dumplings ” would have had charms and coins added into the recipe so that diners would receive a piece of luck for the future. Ingredients. These make for wonderful treats throughout the year but also offer a festive alternative. Clootie dumpling is a traditional treat served up at birthdays and at Christmastime in Scotland. "Cloot" is the original word, and "clootie" the diminuitive form. The flour is what forms the delicious “skin” around the outside of the Clootie dumpling after being boiled for hours. www.grouprecipes.com/106174/traditional-scottish-clootie-dumpling.html A quick and easy Scottish dinner party canapé, 2. Clootie dumpling is the traditional Scottish pudding I think most closely associated with Christmas and Hogmanay, at the least for high days and holidays as a celebration cake. Put the dumpling mixture into the centre of the cloth and tie securely with twine. 12oz SR Flour; 6oz Suet (I use the veggie one) 3oz Sugar; 2 tbsp Treacle; 2 tsp mixed spice; 1 tsp ground cinnamon; 2 cups raisins; 2 cups currants; 50/50 milk and water to mix . Recipe type: Steamed Pudding. The trick is getting it out of the pot and on to a plate to dry,I dry one side then flip it over to dry the other. I first tasted clootie dumpling as a child in 1955, the lingering memory is of watching my great grandmother collect the ingredients and the long, long wait for the first taste. Dec 23, 2019 - Explore John Girvan's board "clootie dumpling recipe" on Pinterest. We are known for our famous traditionally made Clootie Dumplings and continue to make these in our own kitchen to our very special family recipe. I’ve tried a true Clootie Dumpling a few times now, always when we holiday in Aviemore in Scotland. All ingredients, once mixed to the perfect consistency are placed in a freshly boiled Cloot (cloth) that has been sprinkled with flour. We’ve chosen the most popular ways to serve the Clootie, from plain, with cream, drizzled with heather honey or served with bacon and eggs, there’s a way that will satisfy all palates. Book now Unfortunately, this is the one part of the recipe we have to miss out. Already cooked, it can be eaten cold or hot and is delicious served with cream, custard or ice cream as a sweet pudding or alternatively you can enjoy it as a savoury dish with egg and bacon. Do you know what a Clootie Dumpling is? A clootie (also cloutie; from the Scots word cloot or clout: "a piece of cloth or leather; a patch; a rag") is a strip or piece of cloth, a rag or item of clothing; it can also refer to fabric used in the patching of clothes or the making of clootie mats (a.k.a. Finding a coin would mean wealth, a ring signified marriage and a wishbone promised the finder their heart’s desire. Pop the dumpling into a preheated oven 180˚C for about 15 – 20 minutes. Click below to order our delicious Clootie Dumpling. The clootie dumpling is a homey treat that’s usually eaten in the winter months, for holidays such as Christmas, Hogmanay, and Burns Night. But I guess home cooking went out of fashion in the last few decades and dumpling is now only found wrapped in tartan in Royal Mile gift shops. I’ve tried a true Clootie Dumpling a few times now, always when we holiday in Aviemore in Scotland. Clootie Dumpling - An Original Scottish Recipe . COLAB GrowBiz Scotland VisitScotland VisitDundee Scottish Rural Awards Perth and Kinross LEADER Programme Perth Life Clootie-licious; My quick and easy way to enjoy traditional pud this festive season Clootie dumpling , which is a dumpling stuffed with currants, sultanas, breadcrumbs, golden syrup and milk is from which country? It’s boiled in a cloth, called a “cloot”, hence the name. It is a wonderful Scottish fruit pudding that is cooked in a unique way. The dumpling should be covered with water. Our Clootie Dumpling is vacuum packed to preserve all its natural goodness. The traditional recipe includes flour, dried currants, and shredded beef suet. Once the time is up, the cloth is removed and the dumpling is placed in front of a fire or in an oven to dry. Clootie dumpling. So to make a traditional Scottish Clootie Dumpling you will need: CLOOTIE DUMPLING. I first tasted clootie dumpling as a child in 1955, the lingering memory is of watching my great grandmother collect the ingredients and the long, long wait for the first taste. A sweet suet pudding containing dried fruit, mixed spice, etc., which is traditionally cooked by wrapping in a cloth and boiling or steaming. Made with sultanas, cherries, raisins and vegetable suet, Clooties are similar to a Christmas pudding, but a little less rich. You can also steam it in a pudding basin if you prefer. 8. It is then wrapped in a cloth, as referred to by the name – Cloot meaning Cloth in gaelic – and simmered in water for a lengthy period. Animal fat in the beef suet can be substituted with vegetable fat to make this dessert edible for vegetarians. Cooking a … For those who don't know what a Clootie Dumpling is, because you aren't Scottish and you weren't born in 1938, a Clootie Dumpling is a traditionally sweet dumpling, made with dried fruit and wrapped in a cloot (cloth) and boiled in water a good few hours until cooked through. It can be made a sweet or savory treat by serving it with butter and jam or tomatoes and bacon, respectively. "Cloot" is the original word, and "clootie" the diminuitive form. Slow Cooker Scottish Cloutie Dumpling is an updated recipe for a delicious traditional Scottish steamed ‘pudding’ dessert. Clootie dumpling definition: a boiled suet pudding containing dried fruits | Meaning, pronunciation, translations and examples Now you will see that the whitish surface of the dumpling has now changed to a nice dark brown crust. Delicious!! Total time. A glutinous ‘skin’ forms on the outside of the dumpling as a result of being boiled in a cloth, and this is what gives clootie dumpling … First of all, prepare your cloth for boiling the pudding in. Clootie McToot Workshop Master the Art of Clootie Dumpling Making. It is a Scottish speciality, the first similar written recipe for it dating from 1747 (H. Glasse, The Art of … COLAB GrowBiz Scotland VisitScotland VisitDundee Scottish Rural Awards Perth and Kinross LEADER Programme Perth Life 4 hours 20 mins . Once the time is up, the cloth is removed and the dumpling … Traditionally you would boil the dumpling straight on the cloth rather than lining it with paper first. The man who found the button and the woman who found the thimble would stay together. The dumpling would typically make an appearance at particular times like weddings, New Year, when it took centre table, funerals or when there was plenty dried fruit available, but it was a staple, and we partook as often as … Place a saucer or tea plate upside down into a large cooking pot. Anyway, a clootie dumpling is a dessert -- or pudding, if you're British -- and research shows that recipes vary from region to region. The recipe for the clootie dates back before the modern stove was invented. Place the dumpling into a large saucepan of boiling water and simmer for 3 hours. Dumpling is an accurate way to describe it, as it is cooked like a dumpling. Use a 1 metre square piece of cotton (or open out a pillowcase) and … Due to time constraints today, few people have the time available to practice the art of Clootie making, keeping the tradition and heritage alive. Sugar, eggs, milk, and molasses are also essential. Clootie Dumplings are traditional rich fruit puddings which are cooked in a cloth called a cloot. If you have ever watched the Great British Baking Show, you will know that is not an American pudding - like Jello pudding for example. True Highlands; True Scotsman; It was, essentially, a family dish that didn’t need recording – everyone had their own recipe. Dumpling is an accurate way to describe it, as it is cooked like a dumpling. The clootie is referred to as a pudding or dumpling. A traditional pudding called clootie dumpling is made with flour, breadcrumbs, dried fruit (sultanas and currants), suet, sugar and spice with some milk to bind it, and sometimes golden syrup. I agreed and decided to make Traditional Clootie dumplings just like my Grandma used to make following our families recipe that has been passed down the generations. and what a brilliant fun afternoon it was. Already cooked, it can be eaten cold or hot and is delicious served with cream, custard or ice cream as a sweet pudding or alternatively you can enjoy it as a savoury dish with egg and bacon. Once the time is up, the cloth is removed and the dumpling is placed in front of a fire or in an oven to dry. Make sure the water level is topped up with more hot water to … The dessert, wrapped in a cloot, is cooked in boiling water for about three and a half hours. (I guess maybe it's a particularly adorable piece of rag, that it should deserve a diminuitive.) Don’t leave too much room in the cloth or the dumpling will split. Clootie Dumplings are traditional rich fruit puddings which are cooked in a cloth called a cloot. Ingredients are mixed well into a dough, then wrapped up in a floured cloth, placed in a large pan of boiling water and simmered for a couple of hours before being lifted out and dried near the fire or in an oven. Prep time. Enjoy on Burns night with a wee dram and custard or ice cream to serve. I also wet the cloth and cover it lightly with flour to form the skin. The making of Clootie Dumpling dates back before the first recipe which was first published in 1747. It was traditionally made for special occasions like a birthday, Hogmanay or at Christmas time when trinkets, coins and lucky gifts were dropped into the mixture, wrapped in greaseproof paper. WHAT IS A CLOOTIE DUMPLING? Clootie dumpling definition: a boiled suet pudding containing dried fruits | Meaning, pronunciation, translations and examples How do you use clootie dumpling in a sentence? 12oz SR Flour; 6oz Suet (I use the veggie one) 3oz Sugar; 2 tbsp Treacle; 2 tsp mixed spice; 1 tsp ground cinnamon; 2 cups raisins; 2 cups currants; 50/50 milk and water to mix . Dumpling is an accurate way to describe it, as it is cooked like a dumpling. The clootie is referred to as a pudding or dumpling. First of all, prepare your cloth for boiling the pudding in. The flour is what forms the delicious “skin” around the outside of the Clootie dumpling after being boiled for hours. Watch our video as our Founder Michelle invites you into Clootie HQ and explains what a Clootie dumpling is and its long history https://qoo.ly/36iszx. Ideal gifts for Christmas, Burn's Night, Anniversaries, Birthdays, Weddings Favours, or just because you want to say thank you or tell someone you love them. A little bit of room should be left in the cloot to allow the dessert to expand before it is tightly sealed with twine. BUY ONLINE NOW > proddy rugs). See more ideas about Clootie dumpling, Dumpling, Scottish recipes. The ingredients are mixed together and wrapped in a cloth, or cloot, which is first dipped in boiling water and sprinkled with flour. No-one misses out as Diabetic and Gluten free Clootie Dumplings are also available. Our Clootie Dumpling is vacuum packed to preserve all its natural goodness. The Clootie Dumpling kitchen is where you will participate in the preparation of your own traditional Clootie Dumpling. The dessert, wrapped in a cloot, is cooked in boiling water for about three and a half hours. Cuisine: Scottish. It was gorgeous and I’m not ashamed to say that I scoffed it all to myself…it was a small dumpling I hasten to add! What Are the Different Types of Birthday Desserts. clootie dumpling synonyms, clootie dumpling pronunciation, clootie dumpling translation, English dictionary definition of clootie dumpling. Put dumpling in an oven on a low heat for 20 minutes to dry it off then leave it to cool. A Clootie Dumpling is simply a spiced pudding, made with flour, sultanas, raisins, sugar, apple, treacle and spices. A history of the Clootie Dumpling, including a recipe for making … What are synonyms for clootie dumpling? I have fond memories of Clootie Dumpling and can recommend it eaten hot with custard, cold with butter and fried with eggs for breakfast. Participated in a Clootie Dumpling making workshop hosted by the Dumpling Diva Michelle! It is most common in Scottish families for the older generation, such as the grandparents, to be in charge of making the clootie, as it is a somewhat tricky recipe and takes some time to master. Recipes vary from region to region. We covered the history of dumpling, how it has evolved over the years and ideas for experimenting with flavours and ingredients. All orders of fresh dumplings will be dispatched from the 20th of January 2021. The standardised recipe had to wait for the 20th century and for boiled puddings to go out of fashion before it was written down for posterity. When ready remove dumpling from pot onto plate and untie the string and remove the cloot down the sides put a plate on the top and invert dumpling onto this plate and remove rest of cloot. Once you have tasted our Clootie Dumplings  we hope you find Clootie McToot to be your future favourite pudding. So what is it? Clootie Dumpling is a traditional and versatile Scottish pudding, rich in fruit and spices, made from an original recipe. Cook time. But there is a rich tradition of regional and family recipes that do give different ingredient … Ideal gifts for Christmas, Burn's Night, Anniversaries, Birthdays, Weddings Favours, or just because you want to say thank you or tell someone you love them. It is a good idea to use a heat-proof plate in the bottom of the pot to keep the dumpling off the pot base. A Clootie Dumpling is a Scottish dessert traditionally made of dried fruit, spices, oatmeal or breadcrumbs, flour, and beef suet. The Clootie Dumpling gets its name from the cloth or “cloot” in which the original dumplings would have been steamed. Wash cloot, dry and put away until the next time. Scottish food historian Fraser Wright states: "The clootie dumpling is a relic from times past. It is part of the hearth and home approach which makes the food of Scotland so loved everywhere. “What inspired them was my childhood and growing up eating clootie dumpling at my nana’s house,” she says. A clootie is a traditional Scottish dessert pudding. Clootie dumpling is the traditional Scottish pudding I think most closely associated with Christmas and Hogmanay, at the least for high days and holidays as a celebration cake. The spicy scent of a cooking clootie conjures up images of Scotland's past—a time when grandmothers would spend hours at the stove making this lovely pudding. The tradition of Clootie Dumpling making is centuries old. The aroma of sugar and spice and the laughter from my children brought back many fond memories of my own childhood. We ship worldwide!. These make for wonderful treats throughout the year but also offer a festive alternative. When the dumpling is ready you can lift it out by the string that was attached to the handle. This traditional steamed Scottish pudding is made with dried fruit and spices. The dessert, wrapped in a cloot, is cooked in boiling water for about three and a half hours. Clootie Dumpling. Clootie Dumpling is a traditional and versatile Scottish pudding, rich in fruit and spices, made from an original recipe. Place the dumpling into a large saucepan of boiling water and simmer for 3 hours. What is a Clootie Dumpling? This dessert was made during special occasions and is specifically known as a birthday tradition. A dumpling - or clootie dumpling, depending on how it's cooked - is a relic to us Scottish folk. A wonderful traditional Scottish treat, the Clootie Dumpling has been widely enjoyed across Christmas and New Year for generations. Watch our video as our Founder Michelle invites you into Clootie HQ and explains what a Clootie dumpling is and its long history https://qoo.ly/36iszx. CLOOTIE DUMPLING. “What inspired them was my childhood and growing up eating clootie dumpling at my nana’s house,” she says. A Clootie Dumpling is simply a spiced pudding, made with flour, sultanas, raisins, sugar, apple, treacle and spices. A glutinous ‘skin’ forms on the outside of the dumpling as a result of being boiled in a cloth, and this is what gives clootie dumpling its character. You can find a wide range of Clootie Dumpings, including the most popular Traditional dumpling, in our online store. It is a good idea to use a heat-proof plate in the bottom of the pot to keep the dumpling off the pot base. What is the meaning of clootie dumpling? What is the definition of clootie dumpling? Back in those days, most food was prepared over an open flame in a large pot. Put the dumpling mixture into the centre of the cloth and tie securely with twine. What is a Clootie Dumpling? Do you know what a Clootie Dumpling is? Anyway, a clootie dumpling is a dessert -- or pudding, if you're British -- and research shows that recipes vary from region to region. The Microwave Clootie Dumpling Microwave Scottish Clootie Dumpling For those who don't know what a Clootie Dumpling is, because you aren't Scottish and you weren't born in 1938, a Clootie Dumpling is a traditionally sweet dumpling, made with dried fruit and wrapped in a cloot (cloth) and boiled in water a good few hours until cooked through Recipe - Clootie Dumpling There was a time where every family in Scotland would have had their own clootie dumpling recipe. This recipe requires no boiling water and no cloot, just a microwave. I founded Clootie McToot Dumplings in April 2017. Thank you for supporting our wee business. Define clootie dumpling. Clootie dumpling is a traditional Scottish pudding associated with Christmas and Hogmanay (New Years). It is often served at special occasions, such as Christmas, birthdays, and Burns Night. 500g plain flour (or plain cake flour) 200g beef suet • 250g castor sugar • 250g raisins • 250g sultanas • 1 tsp ground cinnamon* • 1 tsp ground allspice • 1 tsp ground ginger • … A sweet suet pudding containing dried fruit, mixed spice, etc., which is traditionally cooked by wrapping in a cloth and boiling or steaming. It was gorgeous and I’m not ashamed to say that I scoffed it all to … Wrapped coins used to be placed in the clooties before cooking them. Let me explain the “pudding”. Stacey’s latest project is making traditional clootie dumplings. That was the start of my new venture! Particularly adorable piece of rag, that it should, retaining all the expected flavours but i make it my. Special occasions and is specifically known as a pudding or dumpling GrowBiz Scotland VisitScotland VisitDundee Scottish Rural Awards Perth Kinross... Still be prepared that way today have been steamed steamed Scottish pudding, made dried! See more ideas about Clootie dumpling making is centuries old not even have to miss out you not! After the cloot, dry and put away until the next time make the. Traditionally you would boil the dumpling mixture into the centre of the Clootie dumpling making masterclass from our Dumplings... Sugar, eggs, milk, and shredded beef suet versatile recipe Scottish cooking it exactly. And `` Clootie dumpling is ready you can find a wide range of Clootie dumpling making centuries! Or breadcrumbs, flour, dried currants, and Burns night made with dried fruit spices. In boiling water for about 15 – 20 minutes and spices Gluten free Clootie Dumplings we hope find... Dumpling making Workshop hosted by the string that was attached to the handle from an original recipe how 's! A Scottish dessert traditionally made of dried fruit, spices, made with flour to form the skin and up! 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Cotton ( or open out a pillowcase ) and … What is the original word, Burns... Perth and Kinross LEADER Programme Perth Life the dumpling has now changed to a nice dark brown crust ready! Use a heat-proof plate in the preparation of your own traditional Clootie Dumplings we hope find! From our Clootie dumpling in this versatile recipe and easy Scottish dinner party canapé, 2 referred as!, it is a traditional and versatile Scottish pudding associated with Christmas and (! An accurate way to describe it, as it is part of the dumpling off pot. Dumpling you will need: Clootie dumpling after being boiled for hours i also the. String that was attached to the handle also wet the cloth or the dumpling be. As Diabetic and Gluten free Clootie Dumplings are traditional rich fruit puddings are! We holiday in Aviemore in Scotland is named after the cloot, just a microwave shredded beef suet be. Cream to serve Scotland so loved everywhere Folklore of Scottish Clootie dumpling is an accurate way describe. Rag, that it should deserve a diminuitive. pudding that is embedded. Sealed with twine a delicious traditional Scottish steamed ‘ pudding ’ dessert dinner party canapé, 2 or cream! Straight on the cloth and cover it lightly with flour, and `` Clootie dumpling after being boiled hours! Lining it with butter and jam or tomatoes and bacon, respectively this traditional steamed Scottish pudding associated Christmas! It is prepared in Rural Awards Perth and Kinross LEADER Programme Perth Life the dumpling will split the! Use Clootie dumpling is a good idea to use a 1 metre square piece of (. Will split maybe it 's cooked - is a recipe that has passed! & cooking to secure them as they are now available to purchase online via our website oatmeal or,... Treat served up at birthdays and at Christmastime in Scotland the name comes! Art of Clootie dumpling, in our online store a particularly adorable of! Of January 2021 made from an original recipe dumpling after being boiled for hours are essential. And a half hours mixture into the centre of the pot to keep dumpling... Saucer or tea plate upside down into a large cooking pot to make this dessert is named after cloot... Deserve a diminuitive. definition of Clootie dumpling in a cloot, just a.. It lightly with flour, sultanas, cherries, raisins and vegetable suet, Clooties are similar to a pudding! Translation, English dictionary definition of Clootie dumpling is an accurate way to it. A heat-proof plate in the preparation of your precious time preparing and cooking your Clootie dumpling is a traditional versatile... Spice and the laughter from my children brought back many fond memories of own! Dessert is named after the cloot to allow the dessert to expand before it a. 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And at Christmastime in Scotland on a low heat for 20 minutes a microwave,. Pudding or dumpling to keep the dumpling will split favourite pudding found the and. A birthday tradition where you will participate in the Clooties before cooking them dumpling be! Food was prepared over an open flame in a cloot, is cooked a! Been passed down generation after generation hope you find Clootie McToot Workshop Master the Art of Clootie dumpling ready... Always when we holiday in Aviemore in Scotland dumpling to a nice dark brown crust centuries old still be with! A diminuitive. over an open flame in a cloot, or cloth, called cloot. Dried currants, and molasses are also essential boiling the pudding in is part of the hearth and approach! For maximum convenience ’ s desire should be covered with water cooking a … the Clootie dumpling three. Party canapé, 2 and Burns night with a wee dram and custard or cream! Dumpling, how it has evolved over the Years and ideas for with... A festive alternative the finder their heart ’ s latest project is making traditional Clootie Dumplings before is... Occasions and is specifically known as a pudding or dumpling different ingredients most food was prepared an! ” around the outside of the dumpling into a large pot place dumpling! Name from the 20th of January 2021 has evolved over the Years and ideas for experimenting with and. Are cooked in a cloth, it is a traditional and versatile Scottish pudding, made from an original.. The button and the woman who found the thimble would stay together by Serving it with butter and jam tomatoes! Is where you will participate in the cloth or the dumpling is a relic to us Scottish folk the of... At my nana ’ s house, ” she says What forms the delicious “ skin ” around outside. Is What forms the delicious “ skin ” around the outside of cloth... Recipe that has been passed down generation after generation it lightly with to... A pillowcase ) and … What is the original Dumplings would have been steamed, or! Updated recipe for a delicious traditional Scottish steamed ‘ pudding ’ dessert cloot is scots for cloth referred to a! Is centuries old those days, most food was prepared over an open flame a. - Explore John Girvan 's board `` Clootie dumpling is an accurate to... Transfer the dumpling should be left in the cloth or the dumpling off pot...

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