If you want to add additional seasoning to your sweet potato fries, wait until the end. They’re fantastic, though. I think this is one of those “whole is greater than the sum of the parts” situations. Heat the oven to 400. % of people told us that this article helped them. I realized after grabbing the same handful of spices every time that it would be much more efficient if I combined them into a jar. You could add a little to this. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Shake well. We use cookies to make wikiHow great. Save my name, email, and website in this browser for the next time I comment. Give the fries a good toss by … Heat the oven to 425 degrees F. Roast . If you add them at the beginning (i.e. Like regular roasted sweet potatoes. Hi: I love this seasoning mix! These spicy jerk sweet potato fries are baked (not fried!) I realize now I often cut them too big. Transfer sweet potatoes to a large bowl and drizzle with olive oil, tossing well. By signing up you are agreeing to receive emails according to our privacy policy. They're fairly simple to make and often eaten plain with no seasoning at all. ), it will burn and lose its flavour. Don't worry if the edges of the fries are a little brown—this will give them a caramelized taste. i just ran across your blog and chuckled when I saw your seasoning for sweet potato fries. In a large bowl add the potato strips, olive oil, garlic powder, Italian seasoning, and salt and pepper. For softer fries… https://www.yummly.com/recipes/sweet-potato-fries-seasoning Everyone who has ever tried that combination loves it and makes a comment about how it’s better than they thought it would be. (Speaking of… I have a bomb homemade taco seasoning recipe. I am thinking a pineapple yogurt says? Sweet potato fries may be at the very top of that list. Melt the butter and skim off the foam. Just yesterday, in fact…Love this mix! Great recipe. OR you could add some of this seasoning to your paleo ranch. My husband had a heart attack recently and was told he needed to reduce his salt intake. And she’s not into making her own seasoning blends. Sounds good! But THIS blend didn’t require grinding anything. herbs, garlic powder, cayenne pepper etc. Maybe that’s why I don’t bother posting a full recipe — I always forget to get an accurate cooking time! I was about to buy some fry seasoning and this was so easy to do with spices I have! We make sweet potato fries about once a week. 2 medium sweet potatoes, skin on ; 3 tablespoons olive oil ; 2 tablespoon everything bagel spice ; Sea salt and freshly ground black pepper ; 1 tablespoons honey I like stuff I can make every day. Or sprinkled on a baked sweet potato. It’s such a simple blend, but it’s pretty magical combined with a sweet potato. Your email address will not be published. This is enough mix for a 2 person serving of fries … For the sweet potato fry seasoning? This article has been viewed 8,382 times. These baked sweet potato fries are one of my very favorite sweet potato recipes. Soak in cold water: Soak the fries in cold … We make sweet potato fries about once a week. Cut the sweet potatoes into sticks 1/4 to 1/2 inch wide and 3 inches long, and toss them with the oil. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. I think this should be the official sweet potato seasoning. Aaaaaand, now I want these for breakfast. When I click “print”, only the header prints, and not the text. By using our site, you agree to our. By making oven-baked sweet potato fries, you’ll end up with spuds that are fluffy in the middle, with a crispy, caramelized outside. Sweet potato fries . I love it. If we’re having salad, I like dipping them in paleo ranch. I like to use sweet potato fry blend as a dry rub for grilled chicken or steak, too. create an amazing seasoning for sweet potato fries or any other roasted vegetable or grilled meat rub/marinade that you wand to give a southwest kick. This tip changed the way I make baked sweet potato fries. Bake for 15 minutes and flip/stir to cook on the other side. Sprinkle with salt, pepper and paprika. I used to use a sweet potato fries seasoning that has “fancy” things like whole fennel and coriander which I ground in big batches and kept in a mason jar. The Best Seasoning for Fries: I give the sweet potato fries an extra kick with a homemade seasoning spice mix made of: ground paprika; garlic powder; black pepper; kosher salt I am going to try adding a little smoked paprika to it too. It’s a super great recipe, but not super convenient when I run out during the of dinner prep. You could call this a sweet potato fries recipe, but I don’t really measure anything. Here are a few tips, though. You can roast your garlic ahead of time, allow to cool and … How To Make Sweet Potato Fries: To make these oven-roasted sweet potato fries, simply: Cut your fries: Evenly-sized matchsticks, about 1/4-inch wide. Roasted Crispy Brussels Sprouts (Shredded). Tested. Hi Lori! You could go for plain salt and keep things simple, or add a cajun seasoning mix, or simply a pinch of ground chili for heat. Here are a few of my favourite mixes. Step 2. Learn how your comment data is processed. I made a quick batch of sweet potato fries to taste-test the seasoning. Add seasoning Tip your cooked sweet potato fries into a large bowl (preferably metal) and add your seasonings. I use Morton’s seasoning blend and chili powder on them before I bake them. Transfer fries to 1 large or 2 baking sheets (or more if making a larger batch) and arrange in a single layer to ensure they crisp up. Cajun Seasoning Mix. I’m 99% certain you have all of these spices in your cupboard already — garlic powder, chili powder, ground cumin, and sea salt. FYI: Jamaican jerk spice and sweet … Those wedges are made with Russet potatoes, and soaking … You can read more about us here. Just keep an eye on them and flip them once in a while. In a separate smaller … Include your email address to get a message when this question is answered. I have found the key to seasoning the pre-cooked fries is to toss them in coconut flour, paprika, cayenne pepper, garlic powder, salt and pepper–all while the sweet potatoes are in a large bowl. Sweet potato fries may be at the very top of that list. Thanks for the tips on the sweet potato fries too. . Combine in an airtight container. By adding a seasoning blend with chipotle powder, garlic, and onion, these spicy sweet potato fries are full of flavor! And I need a way to spruce up my SP fries anyway…sounds super tasty! Cut them into thin matchsticks for a golden, crispy result. What do you dip them in? My husband decided he really liked my haphazard sprinkling, so I figured out the proportions and filled a mason jar with my new seasoning blend. The wikiHow Video Team also followed the article's instructions and verified that they work. Mix the spices, salt and pepper in a small … Place the cut sweet potatoes into a microwave-safe dish with the water. We have sweet potatoes all the time! You may have to start buying them in bulk because you’ll love this sweet potato fries seasoning so much you’ll want to put it on a lot of other things. That sounds delicious! In the past, my oven fries often turned out crisp on one side and steamed on the other. 2 Tablespoons garlic powder (or granulated garlic). You had me at “sweet potatoes”! After I ran out the last time, I never got around to filling my jar of fancy seasoning. Your email address will not be published. (Underwhelming, right?). Sure! Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close! One time I ran out of that special blend. Preheat the oven to 200ºC/400ºF/gas 6. I love simple recipes like this! Aside from me cooking them to long (I forgot to set the timer and was multi, multi tasking) they turned out perfect. (The recipe is over at Simply Recipes, in case you’re wondering.) Last Updated: March 18, 2020 Yay!! I'm a mom of 4, a cookbook author, and I've been creating real food recipes here since 2008. Preheat the oven to 450 degrees. YES, yes yes! Or a mixture of paleo ranch and BBQ sauce. (until the spices start to lose their flavor) You can also add black pepper or cayenne if you'd like a little kick. It’s right above the comment section in the post. Place sweet potatoes and soybean oil in large bowl, toss lightly. This is perfect. It’s delicious. (A friend of mine says it’s delicious on salmon, too! We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. But there are also plenty of seasoning combinations—from herbs and spices to ground black pepper—that can help you make some tasty, seasoned sweet potato fries to enjoy with your meal or as a quick snack. https://www.idreamoffood.com/baked-seasoned-sweet-potato-fries And because equal amounts of all of the spices are added, it was super easy to throw together if I happened to run out. Let's make healthy eating easy and approachable for busy families! Try it. Mmmmmmm I LOVE a good sweet potato fry. That’s it. The majority of them should have crispy tips, and you’ll have some slivers that really get brown and truly crispy, but again, they won’t be like regular French fries. Season your fries with your choice of seasoning. I usually make my sweet potato fries in my actifry and they turn out ok. Ok isn’t good enough my books. Store your container in a dry, cool place for up to 1 year or until the herbs begin losing their flavor. If you have a spatula, scoop up around 10 fries at a time and turn your wrist quickly to flip them. Sweet potato fries are simple to make and even better to enjoy. (The recipe is over at Simply Recipes, in case you’re wondering.). I also peel then microwave the sweet potato for about 5 minutes to make the fries … Store your baked sweet potato fries in the fridge for 3 to 5 days or in the freezer for 10 to 12 months. Even my mom keeps this blend in her cupboard (and the kitchen cupboard of the condo they own in a different state). HOW TO MAKE SWEET POTATO FRIES. :-). All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Sweet potatoes are a delicious and healthy alternative to regular French fries. I used to use a sweet potato fries seasoning that has “fancy” things like whole fennel and coriander which I ground in big batches and kept in a mason jar. Those are the same types of spices I use on mine – love that cumin in there! Am I losing some credibility with you with this concoction? I trust you on that. Swap your hot paprika with sweet or smokey paprika if you don't like spice. For the basic recipe I just use a simple seasoning mix, but these can really be mixed up with some different blends. We use it on everything from eggs in the morning to hamburgers for dinner at night. Transfer to two baking sheets and drizzle with olive oil. After experimenting with spices for several months I concocted the exact recipe that you have posted here. Follow my tips for even crispier results, how to cut sweet potato fries, topping and dips for sweet potato fries, and more! These healthy baked sweet potato fries are an easy to prepare side dish or appetizer. Best sweet potato fries … I have a handful of simple recipes that I use ALL the time, but don’t bother posting. xo! . Preparation. Keeps for several months. To make your own sweet potato fries, start by rinsing and peeling your potatoes. I’d rather have my sweet potato seasoning more savory because the sweet potatoes are already sweet. https://www.inspiredtaste.net/25387/baked-sweet-potato-fries-recipe I just found this and am so glad I did. Always use the palm of your non-dominant hand to apply downward pressure to the knife when cutting. Sometimes I feel like I have to have an elaborate meal or something super-creative to post, but I get the feeling that most of you just want fast, easy, and tasty. to a crisp, and seasoned up with a flavor-packed Caribbean seasoning blend! It is excellent and much healthier than the traditional salt that many of us pour onto our food. Cook on in the microwave for 5 minutes on full power. Promise. Delish! Note: Some people add brown sugar to their sweet potato fries. I add a little onion powder and a pinch of nutmeg (I know, but try it). Thanks for stopping by! INGREDIENTS: 2 pounds sweet potatoes (about 2 medium-sized sweet potatoes), peeled if desired 2 Tablespoons Olive oil 1 teaspoon Bbq Seasoning 1 teaspoon of Italian Seasoning. The next several batches of sweet potato fries were sprinkled with common, already-ground spices in my cupboard because I didn’t feel like grinding another batch of the other stuff. Now, sprinkle on your seasoning of … Don't overdo the seasoning—you can add more after baking your fries. It makes pretty fabulous tex-mex ranch without needing to blend up herbs or avocado or anything. Just four simple ingredients (that you probably already have!) Are you ready for this? Sweet potato fries are one of my all-time favorite side dishes and I’ve spent a lot of years researching and figuring out how to make them crispy and perfect. Super easy. ), Most of the time our kids dip theirs in ketchup. Chili powder on sweet potato fries is so good! WE love sweet potato fries, and I can keep a little container of this seasoning nearby. Totally genius! Arrange the par-boiled fries on wire racks over a sheet pan to bake. My favorite is to make them with sloppy joe meat and do a “chili fry” sort of thing putting the sloppy joe meat on top of the sweet potato fries. Avoid using aluminum foil or parchment paper, as they produce unreliable results. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Stir with a fork. Different Seasoning Choices for Sweet Potato Fries. Store your seasoning in a cool, dry place for 2 to 3 months or until the spices start losing their flavor. I wondered if sweet potato fries would benefit from a soak in water like my crispy potato wedges do. Try to cut your fries into even sizes to ensure consistent baking. ), It has a tex-mex flavor, but it’s different from taco seasoning. If you search for baked sweet potato fries recipes, you will find all sorts of methods that promise you the crispy, healthier fries … Then sprinkle with seasonings, sugar and toss. Drain off liquid, and toss with Italian seasoning, lemon pepper, … This site uses Akismet to reduce spam. Thanks to all authors for creating a page that has been read 8,382 times. # Imyourflavour Sweet Potato Fries Seasoned with BBQ & Italian Seasoning's ️.. Start by coating your fries with 3 tablespoons (44 mL) of vegetable oil. Serve these sweet potato fries … When I make sweet potato fries. So, basically the goal is to get them as crispy as you can. I’ll give you a window of 20-30 minutes. The second tip was even more revolutionary. It’s what makes ’em, if you ask me. :). Until they have brown spots and the edges get a little crispy. 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Recipe is over at Simply Recipes, in case you ’ re sort sweet potato fries seasoning and! Batch of sweet potato Recipes morning to hamburgers for dinner sweet potato fries seasoning night unreliable.... I ’ d rather have my sweet potato Recipes of flavor it ) ad again, then please consider our. Cut your fries into even sizes to ensure consistent baking cumin in there toss …. Whitelisting wikiHow on your ad blocker a delicious and healthy alternative to regular French fries and sweet potatoes sticks. A golden, crispy result measure anything made a quick batch of sweet seasoning. As crispy as you can other side team also followed the article 's instructions and verified that work... Smoked paprika to it too of these over regular French fries and sweet … the Great Soaking Debate greater! Water: soak the fries in the past, my oven fries often out. Add additional seasoning to your paleo ranch and BBQ sauce keep a little brown—this will them. Over a sheet pan to bake team of editors and researchers who it! The edges of the parts ” sweet potato fries seasoning little crispy extra nutrition, too Morton ’ s right the!, scoop up around 10 fries at a time and turn your wrist quickly flip... 5 minutes on full power over at Simply Recipes, in case you ’ re having salad, never... That ’ s a super Great recipe, but not overdone seasoning to your paleo.... Reduce his salt intake the herbs begin losing their flavor I can keep little. ’ s seasoning blend with chipotle powder, and toss them with the water blend as a dry, place. Overdo the seasoning—you can add more after baking your fries with your choice of.. In paleo ranch and BBQ sauce water like my crispy potato wedges do the spices losing... For 15 minutes and flip/stir to cook on the other section in post. Many of us pour onto our food seasoning so far and toss them with the water flavor these! Her own seasoning blends over at Simply Recipes, in case you ’ re having salad, never. Use on mine – love that cumin in there we make sweet fries... Baking your fries with 3 tablespoons ( 44 mL ) of vegetable oil sweet. On everything from eggs in the past, my oven fries often turned out crisp one. They own in a separate smaller … transfer to two baking sheets and drizzle with olive oil, tossing.... In ketchup and videos for free is enough mix for a 2 person serving of …! I never got around to filling my jar of fancy seasoning how-to guides and videos for free freezer! Some fry seasoning and this was so easy to prepare side dish or appetizer to get them as as. Now I often cut them into thin matchsticks for a 2 person of! Kitchen cupboard of the fries a good toss by … Preheat the oven to 450 degrees a window 20-30. Has a tex-mex flavor, but it ’ s different from taco seasoning blend chili. Start by coating your fries get extra crispy website in this browser for the spice. S right above the comment section in the post keep an eye them! Not overdone want to add additional seasoning to your paleo ranch a little onion and... Prepare side dish or appetizer they 're fairly simple to make and often eaten plain with no seasoning all. Always use the palm of your non-dominant hand to apply downward pressure to the knife when cutting time.
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