Ruby chocolate is made from the Ruby cocoa bean and brings a completely new taste experience. Explore now and claim your Magnum Vegan coupon. Being the first of their kind, we have a feeling they won’t be in stock for very long. The ice creams are available in packs of six bars at select retailers now and will be rolled out to grocery stores nationwide by February. Despite unveiling the one-of-a-kind ruby ice cream, Magnum is not the first brand to introduce the alternative chocolate to the marketplace. Indulgent velvety white chocolate ice cream, coated in Magnum’s signature cracking Ruby couverture chocolate. With the launch of their new Ruby Minis, Magnum says they will be the first national ice cream brand in the United States to sell a product with ruby chocolate. The brand has dipped white chocolate ice cream with a raspberry swirl into ruby chocolate to create Magnum Ruby, the new addition to its range. ... Magnum Jäätelöpuikko White Chocolate 110ml/79g. Last week, we broke the news that Costa Coffee has launched a Ruby hot chocolate, which is bright pink, and now Magnum … Ruby chocolate is not bitter, milky or sweet but introduces the nation to a unique berry-like chocolate taste experience.” Regarded as the fourth type of chocolate, after dark, milk and white, Ruby chocolate has a delicate fruity taste and natural pink colour. Ruby chocolate is fast-becoming the must-have flavour of 2020. Expertly crafted by master chocolatiers, Magnum uses only premium quality ingredients and responsibly sourced cocoa beans. Magnum Ruby is made with Ruby cocoa beans, the fourth variant of chocolate, and gives pleasure seekers the opportunity to indulge in a completely new ice cream taste experience. Lisää ingmanilta. Unilever has launched new Magnum ice cream bars featuring ruby chocolate in a move to offer “the ultimate luxury ice cream experience”. In anticipation for Mother's Dayin 2019, Kit Kat Can… The brand claims to be the first ice cream brand in the world to pair Ruby chocolate with ice cream, and what’s more, they’ve gone and done it twice. The innovative ice cream has been in the works for some time, putting a pink ruby chocolate twist on the traditional Magnum that we all know and love. They come in three different ways: a single stick (at £2), a three-pack for £3.69 and a mini pack of six for £3.89. Now, magnum is getting in on the action. If you’re not familiar with the pink chocolate, it’s the first new chocolate in 80 years and is considered the fourth variety (along with milk, dark, and white). Experience The Pleasure Of Ruby Chocolate With Magnum! As the name suggests, it’s derived from ruby cacao beans and offers a different taste to other chocolates, being neither bitter, milky or sweet. Ruby chocolate was first manufactured in 2017 by coco brand Barry Callebaut, a supplier of chocolate for Magnum. Available from select retailers now and grocery stores nationwide starting from February, Magnum Ruby Minis are available in packs of six bars for a suggested retail price of $4.99. The ruby bean gives the chocolate a natural pink hue – so there’s no need for artificial colouring either. The newly discovered fourth type of chocolate, Ruby, meets ice cream for the first time with Magnum, giving you the opportunity to indulge in an authentic Ruby experience. Magnum Ruby: a unique recipe. Ruby chocolate was originally brought about by chocolate producer, Barry Callebaut, following a decade of development. If you’re not familiar with the pink chocolate, it’s the first new chocolate in 80 years and is considered the fourth variety (along with milk, dark, and white). Magnum Ruby combines the rich smoothness of white chocolate ice cream with a luscious raspberry sauce swirl and is coated in exclusive ruby Magnum chocolate, just what pleasure seekers expect from the luxury ice-cream brand. 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